Shanghai Pork Sticky Rice 10oz/bag
WEWOKIT.COM打开粽叶,浓郁的五香味道扑鼻而来,糯米用香料和酱油浸泡入味,大块五花肉肥瘦相间,浓油赤酱的上海风味。
PREPARATION 料理指导
The Steamed Bun and Sticky Rice: All Items are Fully cooked, reheat in the microwave for about 2 minutes or until heated thoroughly.
产品为熟制品,在微波炉加热大约两分钟,或热透即可。
STORAGE
Please keep in the refrigerated, good in 12 or 14 days after received.
Keep in frozen or refrigerated.
ALLERGY DISCLAIMER
For those with allergies, cross-contact with other foods (like wheat, soy, milk, eggs, peanuts, tree nuts, fish, and, shellfish) may occur and our ingredient information may not always include such foods. We will always make the best effort possible to communicate all of the foods used in our meals.